Banana cake

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For this banana cake, you will need:

2 overripe bananas, mashed with a fork

200g soft butter

1 egg

110g caster sugar

140g flour

1 tsp baking powder

1 tsp vanilla essence

1/4 tsp salt

(makes 12 cupcakes - this recipe can also be used to make loaf or round cakes)

Mix everything together with a hand whisk, and spoon the mixture into cupcake liners and bake in a preheated oven at 180°C (350°F) for 25 minutes.

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