Cajun salmon

For this cajun salmon, you will need:

700g salmon fillet

1 tsp cayenne pepper

3 tsp sea salt

1 tsp garlic granules

1 tsp onion granules

1 tsp chilli powder

1 tsp black pepper

juice of 1 lemon

2 tbsp oil

(serves 4)

Divide salmon into 4 portions. Mix all the seasoning and juice together and rubber over salmon. Brush oil over the salmon and fry on a preheated griddle over medium high heat for 5 minutes each side until cooked.

This goes very well with our potato salad .

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