Cajun salmon
For this cajun salmon, you will need: 700g salmon fillet 1 tsp cayenne pepper 3 tsp sea salt 1 tsp garlic granules 1 tsp onion granules 1 tsp chilli powder 1 tsp black pepper juice of 1 lemon 2 tbsp oil (serves 4) Divide salmon into 4 portions. Mix all the seasoning and juice together and rubber over salmon. Brush oil over the salmon and fry on a preheated griddle over medium high heat for 5 minutes each side until cooked. This goes very well with our
potato salad
.
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