Fried rice
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For fried rice, you will need:
Heat the oil and ginger in a large wok. When warm, add the soya sauce sugar and salt. Fry for 1 minute over medium heat. Turn the heat up to high. Add the chicken, rice and raw eggs, stirring all the time and not allowing lumps to form. When heated through, add the peas, and cook for another minute. Stir in the chopped spring onion and serve.
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