sweet glazed bbq chicken drumsticks
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For these sweet glazed bbq chicken drumsticks, you will need:
Mix everything apart from the coriander and coat the chicken with the mixture. Cover and put in the refrigerator for at least a couple of hours. Remove from fridge an hour before cooking. Cook on an outdoor grill or bake in a pre-heated oven at 180°C (350°F) for 30 minutes, then finish off under a moderate grill until the skin browns. Dip in chopped coriander and serve.
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